Edible Enterprises

Invites you to
Grow your Specialty Food Business
Workshop Presented by Regional Fresh Market Store Buyer Chris Van Wout


Where: Edible Enterprises Food Incubator
917 Third Street, Norco, Louisiana 70079
When: November 8, 2012
Time: 10:30 AM-12:30 PM
RSVP by November 5, 2012 gsandoz@edibleenterprises.org  or call 985-764-1504

What you will Learn!
Insider’s View from the Specialty Food Market
How Specialty Food Retailers Select Products
Key Milestones for Small Companies
Growing from Farmer’s Markets to Regional/National Retail Brands
How to Present Products to National Retail Buyers
Questions and Answers